Home foodies living in Oregon, blogging about our cooking adventures, restaurant visits, gardening, canning . . . all that we do to play with food and put up our garden!
Saturday, January 3, 2015
More Oysters!
Today we went on a driving adventure around our beautiful Willamette Valley with no particular destination in mind. Of course the places we end up at either serve food or inspire you to cook your own food by offering you gorgeous ingredients.
Today, one of our stops was Fisherman's Market in Eugene. They serve food, yes, but more importantly, they SELL fresh seafood :-) They had a great price on fresh oysters, so Brownie had to have some. After a quick trip to the grocery store on our drive back home, he decided to grill up his catch of the day.
He did them two ways. One with a spicy and slightly sweet BBQ concoction that he whipped up and the other with a spinach/bacon/panko topping, sprinkled with romano cheese and topped with horseradish.
My mouth is watering as I type. They were so full of flavors....everyone should go get some oysters RIGHT NOW.
Now.
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