Home foodies living in Oregon, blogging about our cooking adventures, restaurant visits, gardening, canning . . . all that we do to play with food and put up our garden!
Wednesday, April 20, 2016
Grilled chicken and veggies with a leek and tarragon cream sauce
Sometimes when the question of what I want for dinner comes up, all I can really express is that I want something with tarragon. I love this herb! It's aroma, it's flavor ... I love it. So with only that criteria, Brownie made this deliciousness! Yes, there is a grilled organic chicken thigh under that delectable sauce! I went back for seconds :-)
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