I'm definitely the resident STUFFER in this house :-) I stuff pastas, veggies ... if anything needs stuffed, I get the job! So I used some of our canned tomatoes tonight and made a delicious sauce with basil from the garden, got some ricotta and mozzarella and ....there's just nothing like these! Yes, I cook too. I feel I need to remind the world of this sometimes :-) Italian is usually left up to me, I'm good at it! :-) Sauces are also my speciality in our kitchen.
To go with my shells, I made some bruschetta and Brownie toasted the bread because ... I'm just not a fan of the broiler. I tend to forget about things when they're out-of-sight and that's just ... not good. I also don't bake my bruschetta like he does. I tend to see bruschetta as the Italian version of chips and salsa so ... that's how I like to eat it! With plenty of onion and fresh garlic! *SLURP!*
